Sugared Pecans
Author: Anne Putnam
Recipe type: snack
- 1 lb. pecans
- 1 cup sugar
- 1 tsp salt
- 1 tsp cinnamon
- 1 egg white
- 1 tsp cold water
- Mix water and egg white in a large bowl. I like to beat the egg white a little with a fork.
- Add pecans to the bowl and coat them with the egg white mixture.
- In a separate bowl mix sugar, cinnamon, and salt.
- Add sugar mixture to pecans and coat them.
- Spread pecans on a baking sheet.
- Bake at 250 degrees for 1 hour and stir every 15 minutes.
Recipe by JOYFUL scribblings at https://www.joyfulscribblings.com/2014/02/sugared-pecans-praline-pecan-cream-cheese-spread/
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