Marinated Cheese
Author: 
Recipe type: Appetizer
 
Ingredients
  • ½ cup olive oil
  • ½ cup white wine vinegar
  • 1 tsp Italian Seasoning
  • 1 tsp sugar
  • ½ tsp salt
  • 2-3 tsp minced garlic
  • ¼ tsp crushed red pepper
  • 8 oz. block sharp cheddar cheese
  • 8 oz. block cream cheese, chilled
Instructions
  1. Combine first 7 ingredients. Set aside.
  2. Cut block of cheddar cheese into ¼ inch slices.
  3. Repeat procedure with cream cheese.
  4. Arrange cheese slices alternately in a shallow baking dish, standing slices on edges.
  5. Pour marinade over cheese slices.
  6. Cover and marinate in the refrigerator overnight.
  7. Transfer cheese slices to a serving platter and spoon marinade over top.
  8. Serve with crackers.
Recipe by JOYFUL scribblings at https://www.joyfulscribblings.com/2013/12/marinated-cheese/