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Sweet & Salty Honey Cheese Spread

August 11, 2014 by Dawn Pasco

sweet & salty honey cheese spread

This Sweet & Salty Honey Cheese Spread is one of my favorite go-to appetizers to make in the summertime. My family loves goat cheese.  I know there are many people who aren’t big fans of goat cheese, but even if you aren’t I think you might like this spread.


It’s easy to make and can be put together in 10 minutes.  The sweetness of the honey and the saltness of the sunflower seeds are a nice complement to the tangy soft goat cheese.  Goat cheese or Chèvre as you may see it labeled can be found in the grocery store with the specialty cheese.  I like to purchase it at Sam’s Club or Costco because a large log is often less expensive.

sweet & salty honey cheese spread

This 4 ingredient recipe comes from the Southern Living Farmers Market Cookbook.  It’s filled with tons of great recipes categorized by season.  I like to serve this sweet and salty honey cheese spread with crackers.  A few blueberries and raspberries scattered around it add to the presentation and pair nicely with the cheese.  A nice glass of wine also tastes great with it.

Sweet & Salty Honey Cheese Spread
Print
Author: Dawn Pasco
An easy 4 ingredient appetizer.
Ingredients
  • 1 (10.5 oz goat cheese log)
  • ¼ cup roasted, slated sunflower seeds
  • ⅓ cup honey
  • 1 pt fresh raspberries, blackberries or blueberries
  • Garnish: fresh mint
  • Serve with assorted crackers
Instructions
  1. Press or roll goat cheese log in sunflower seeds thoroughly covering cheese, including ends.
  2. Arrange cheese on a serving platter with any remaining sunflower seeds.
  3. Drizzle with honey.
  4. Sprinkle berries round platter.
  5. Serve immediately with assorted crackers.
3.2.1311

Linking to: Treasure Box Tuesday, Hit Me With Your Best Shot, I’m Lovin’ It Link Party, Foodie Fridays, Six Sister’s Strut Your Stuff

Filed Under: appetizers, recipes Tagged With: goat cheese, sweet & salty honey cheese spread

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Comments

  1. Helen K. McMaster says

    August 11, 2014 at 1:51 pm

    Dawn, This sounds like I’d want to eat the whole thing! I’m going to print the recipe as I happen to love goat cheese and the other ingredients, well…perfect as far as I’m concerned. Thanks for sharing!

    • Dawn Pasco says

      August 11, 2014 at 4:17 pm

      Thanks Helen! It’s so easy to put together and makes a great appetizer. I love the honey with the goat cheese 🙂 My kids even like it.

  2. Keri Davey says

    August 11, 2014 at 2:45 pm

    It looks yummy! I know this may sound silly but I can’t remember if I like goat cheese. I need to try it again.

  3. Angela says

    August 20, 2014 at 8:50 am

    This picture is sooo pretty! It makes me want to like goat cheese!

    • Dawn Pasco says

      August 20, 2014 at 7:15 pm

      You’re missing out 🙂 Goat cheese might be an acquired taste.

  4. Bridget Ley says

    August 28, 2014 at 2:46 pm

    Making this now! Beautiful!!

    • Dawn Pasco says

      August 28, 2014 at 4:06 pm

      Thanks Bridget. I hope you enjoy it. It’s so easy and looks pretty 🙂



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