Creamy Smoked Salmon Dip
Author: 
Serves: 4 servings
 
Ingredients
  • 4 oz. cream cheese, softened
  • 2 oz. chopped smoked salmon
  • 1 tbsp prepared horseradish
  • ½ tsp finely grated lemon zest
  • 1 tbsp lemon juice
  • salt and pepper to taste
Instructions
  1. Combine all the ingredients and mix until well blended.
  2. Keep refrigerated until ready to eat.
  3. Serve with crackers, bread or vegetables.
Recipe by JOYFUL scribblings at https://www.joyfulscribblings.com/2015/01/creamy-smoked-salmon-dip/