Spiced Holiday Tea
Author: 
 
Ingredients
  • 2 cups of water
  • 3 tea bags (unflavored black tea)
  • 4 whole cloves
  • 1 cinnamon stick
  • 1 cup cranberry juice
  • 3 tbsp honey
  • 2 tbsp lemon juice
  • 4 extra cinnamon sticks (optional)
Instructions
  1. In a medium saucepan, brink water to boiling.
  2. Add tea bags, cloves and cinnamon stick.
  3. Reduce heat and simmer, uncovered, for 3 to 5 minutes.
  4. Discard tea bags, cloves and cinnamon stick.
  5. Stir in cranberry juice, honey and lemon juice and heat through.
  6. Pour mixture into four heatproof cups and garnish with cinnamon stick if desired.
Recipe by JOYFUL scribblings at https://www.joyfulscribblings.com/2014/12/spiced-holiday-tea-recipe/