Morningside Peach Muffins
Author: Dawn at Joyfulscribblings.com
Serves: 12
- 1 egg
- 1 cup milk
- (1/4 cup ) ½ stick of butter, melted
- ⅔ cup sugar
- ½ tsp salt
- ¼ tsp cinnamon
- 1 tsp fresh lemon juice
- ¼ tsp vanilla
- 2 cups flour
- 3 tsp baking powder
- 1 cup chopped unpeeled peaches
- Beat egg in a large mixing bow.
- Stir in by hand milk, butter, sugar, salt, cinnamon, lemon juice and vanilla.
- Sift together flour and baking powder and mix into wet ingredients until just blended.
- Don not overmix.
- Gently fold in peaches.
- Preheat oven to 350 degrees.
- Fill greased muffin tins ¾ full and bake for 20 minutes.
- Cool in pan for a few minutes before removing.
- Optional: Sprinkle with a mixture of cinnamon and sugar.
Recipe by JOYFUL scribblings at https://www.joyfulscribblings.com/2014/08/morningside-peach-muffins/
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