Angel Macaroons
Author: Kristin Liechty
Recipe type: dessert
Serves: 5 dozen
- 1 package (16 oz) angel food cake mix
- ½ cup water
- 1½ tsp almond extract
- 2 cups flaked coconut
- In a large bowl, beat the cake mix, water and extract on low speed for 30 seconds.
- Scrape bowl and beat on medium speed for 1 minute.
- Fold in coconut.
- Drop by rounded teaspoonfuls 2 inches apart onto a parchment paper-lined baking sheet.
- Bake at 350 degrees for 10-12 minutes or until lightly browned.
- Remove paper with cookies to wire racks to cool.
Recipe by JOYFUL scribblings at https://www.joyfulscribblings.com/2014/05/angel-macaroons/
3.2.1284