Mocha Chocolate Brownies
Author: 
 
Ingredients
  • Brownie Ingredients:
  • 4 1 oz. squares unsweetened chocolate
  • 2 sticks of butter
  • 2 cups of sugar
  • 4 eggs
  • 1 tsp vanilla
  • 1¼ cup flour
  • ½ tsp baking powder
  • ½ tsp salt
  • Frosting Ingredients:
  • 4 C powdered sugar
  • ½ C butter-melted
  • ⅓ C baking cocoa
  • ¼ C strong brewed coffee
  • 2 tsp vanilla
Instructions
  1. Melt 4 (1oz) squares unsweetened chocolate with 2 sticks of butter, stirring often until melted smooth.
  2. Add 2 Cups sugar and mix well.
  3. Add 4 eggs, 1 at a time, beat well after each egg.
  4. Stir in 1 tsp vanilla.
  5. In a separate bowl combine: 1¼ C flour, ½ tsp baking powder and ½ tsp salt.
  6. Add to the melted chocolate mixture.
  7. Stir until just blended.
  8. Pour into a greased 9x13 pan.
  9. Cook on 375 degrees for 20-25 minutes, make sure to check them often.
  10. Combine all frosting ingredients and mix well.
  11. Spread over cooled brownies.
Recipe by JOYFUL scribblings at https://www.joyfulscribblings.com/2015/04/mocha-chocolate-brownies/